We had few years din back to Ipoh when CNY. This year is the 1st year I back Ipoh after I graduated from nursing. With the GPS from my HTC phone we reached Fu San safetly but unfortunately the restaurant was close and we have to keep proceed to our destination ~Kampar~...
At kampar we go to the wet market to have our breakfast there. Is very crowded also due to festival season. Have to be queue for long hours just get to order our food near wet market...terrible...
At kampar we go to the wet market to have our breakfast there. Is very crowded also due to festival season. Have to be queue for long hours just get to order our food near wet market...terrible...


in chinese we called “老鼠粉” Is nice so is worth to be queue...



















Finally is time for us to get our last dinner for today in Kampar. My aunty cooked great and delicious food for us. Thanks ya....will miss that for sure...







That's my 2nd grandma's house plants.... Honestly I don't know what's that... So sorry...






